Click to view PDF version of our printed menu
A 20% auto-gratuity will be added to parties of 6 or larger.
— Classic Rolls —
California Roll - $7
Crab salad, avocado, cucumber, sesame seeds
Salmon Skin Roll - $7
Salmon skin, avocado, kaiware, sesame seeds, yamagobo, unagi sauce
Philadelphia Roll* GF - $9
Smoked salmon, cucumber, cream cheese, sesame seeds
B.C. Salmon Roll* GF - $9
Salmon, cucumber, avocado, and kaiware
Tuna Roll* GF - $6
Tuna
Negihama Roll* GF - $8
Yellowtail, green onion
Spicy Tuna Roll* GF - $9
Spicy tuna, cucumber, sesame seeds
Spicy Salmon Roll* GF - $8
Spicy salmon, cucumber, sesame seeds
Unagi Roll - $9
Eel, avocado, sesame seeds, unagi sauce
Hawaiian Roll* GF - $11
Tuna, salmon, mango, avocado
Alaska Roll* - $10
Crab salad, salmon, avocado
Portland Roll GF - $7
Shrimp, avocado, cucumber
Tempura Roll - $9
Shrimp tempura, crab salad, cucumber, avocado, sesame
Spider Roll - $12
Deep-fried soft-shell crab, cucumber, avocado, crab salad, kaiware, masago
Rainbow Roll* - $15
California roll topped with assorted fish (chef’s choice)
Vegas Roll - $10
Salmon, cream cheese fried in tempura batter, topped with unagi sauce
Dynamite Roll - $10
Salmon and tuna, fried in tempura batter with tempura flake, topped with unagi sauce & spicy mayo
*Contains raw seafood. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
For allergies/dietary concerns, please note that our kitchen uses shared fryer and grill.
V=Vegetarian / VG=Vegan / GF=Gluten-Free
A 20% auto-gratuity will be added to parties of 6 or larger.