Hot Plates
Cold Plates
Noodles/Entrées
Nigiri/ Sashimi
Vegan/Vegetarian Rolls
Classic Rolls
House Special Rolls
Lunch Bentos/Dessert
Happy Hour
Drinks

—  Hot Plates  —

Chicken Karaage - $8

Boneless chicken pieces marinated in saké, soy sauce, ginger and shallot; breaded and fried

Chicken Teriyaki with Rice & Potstickers - $10

Grilled chicken prepared with teriyaki sauce, with Rice and 2 gyoza

 

Baked Mussels - $8

Baked in a spicy mayo sauce with green onions

 

Hamachi Kama - $12
Grilled yellowtail collar, served with ponzu sauce

Salmon Kama - $8
Grilled salmon collar, served with ponzu sauce

Spicy Calamari GF - $8

Corn starch battered and fried and served with spicy mayo dipping sauce

 

Tempura Plate VG - $10

Assorted vegetables dipped in our ultra-light batter & lightly fried - Add 3 prawns for $6

 

Tempura Prawns (5 piece fried prawns) - $11

Vegan Hot Wings (6 pieces) - $5

Fried Chicken Wings (4 pieces) - $6

Jalapeño Poppers - $8
Fried jalapeños filled with spicy tuna & cream cheese
Sub vegan cream cheese for $1

Vegan Jalapeño Poppers VG - $8
Fried jalapeños filled with vegan cream cheese

Agedashi Tofu VG - $6
Crispy fried tofu with green onion & tempura sauce


Gyoza - $6
Japanese style fried potstickers filled with chicken, pork & vegetables

Veggie Gyoza VG - $6
Japanese style fried potstickers filled with veggies

Shrimp Shumai - $5
Steamed shrimp dumplings w/shrimp, tofu & onion

 

Edamame VG, GF - $5

Steamed, lightly salted soy beans

Miso Soup - $3

With tofu, seaweed & green onions


Side of Rice - $3
Steamed white rice with sesame seeds

—  Cold Plates  —

Poke Salad
Spicy seaweed salad with shredded cucumber and your choice of topping
• Diced tuna sashimi* - $10
• Diced salmon sashimi* - $8

 

Pepper Seared Tuna* - $17
Slices of maguro tuna coated with fresh cracked pepper and lightly seared

 

Monkey Brain* - $14

Your choice of salmon, tuna, or tempura shrimp; wrapped in crab salad & avocado, topped with wasabi mayo & unagi sauce


 
 

Ahi Tower* - $14
Ahi tuna, crab salad, avocado, rice. Topped with tobiko, wasabi mayo & unagi sauce

Seaweed Salad VG - $6

Shredded seaweed marinated in vinegar & sesame oil

Cucumber Salad VG, GF - $5
Cucumber and sesame seeds with house dressing

House Salad VG, GF - $4

Lettuce and tomatoes with ginger dressing

—  Noodles  —

 

Ramen - $12

Pork broth, roasted pork shoulder, onions, bamboo shoots, and medium-boiled egg

Udon with Vegetables - $11
Fish-based broth with mushroom, seaweed, broccoli, green onion, & fish cake - Add prawns for $4

Yakisoba VG - $11
Fried noodles with cabbage, carrot, broccoli & onion
• with Tofu VG - $13
• with Grilled Chicken - $14
• with grilled New York Strip Steak - $16


—  Entrées  —

Entrees served all day /// Comes with miso soup, rice and house salad

Beef Teriyaki - $17

New York strip steak prepared with teriyaki sauce, w/3 gyoza

 

Chicken Teriyaki - $15

Grilled chicken prepared with teriyaki sauce, w/3 gyoza

 

Chicken Katsu - $17

Japanese style deep-fried chicken breast, w/3 gyoza

Salmon Teriyaki - $18
Grilled salmon prepared in teriyaki sauce, w/3 gyoza

Sushi Dinner* (side of rice not included) - $25

One tuna roll and 8 pcs assorted nigiri, chef’s choice


Sashimi Dinner* - $34
15pcs, chef’s choice

—  Nigiri (2 piece) / Sashimi (6 piece)  —

 

Albacore* (Albacore Tuna) GF - $7 Nigiri / $16 Sashimi


Amaebi* (Sweet Shrimp) GF - $7 Nigiri

Avocado GF VG - $5 Nigiri

Bacon GF - $5 Nigiri

Creamy Hotategai* (Creamy Scallops) GF - $7 Nigiri

Ebi* (Shrimp) GF - $6 Nigiri

Hamachi* (Yellow Tail) GF - $8 Nigiri / $16 Sashimi


Ika* (Squid) GF - $5 Nigiri / $11 Sashimi


Ikura* (Salmon Roe) GF - $7 Nigiri

Inari (Sweet Fried Tofu) VG - $4 Nigiri

Maguro* (Tuna) GF - $8 Nigiri / $19 Sashimi

Masago* (Smelt Roe) - $6 Nigiri

Saba* (Mackerel) GF - $6 Nigiri / $15 Sashimi

 

Saké* (Salmon) GF - $7 Nigiri / $16 Sashimi

Smoked Saké* (Smoked Salmon) GF - $7 Nigiri / $16 Sashimi

 

Super White Tuna* (Escolar) - $7 Nigiri / $16 Sashimi

Tako (Octopus) GF - $6 Nigiri / $14 Sashimi

Tamago (Sweet Egg) GF - $5

Tobiko* (Flying Fish Roe / Black, Green or Red) - $7

Unagi (Freshwater Eel) - $8 Nigiri / $17 Sashimi

Add Quail Egg* - $2

Nigiri Flight* (3 piece your choice) - $11

Sashimi Flight* (6 piece chef’s choice) - $17

 —  Vegan / Vegetarian Rolls  —

Green Dragon Roll VG - $12
Tempura fried asparagus, topped with avocado and unagi sauce

Vegan Chiang Mai Roll VG - $11
Our veggie tempura roll topped with avocado, mango, sesame seeds and a special house curry sauce.

Veggie Tempura Roll VG - $8
Tempura fried sweet potato, carrot & cucumber, topped with tempura flakes


Nasuyaki Roll VG - $8

Tempura fried japanese eggplant, inari, yamagobo topped with vegan spicy mayo

Iggy Popper Roll V - $8

Tempura fried jalapeno, cream cheese, avocado, topped with sesame seeds and spicy sauce
Top with spicy tuna* for $5

 

Enoki Roll VG - $8
Enoki mushroom, inari, yamagobo, cucumber, topped with unagi sauce

Asparagus Roll V - $9

Tempura fried asparagus, cream cheese, sesame seeds

Okra Roll V - $8
Tempura fried okra, cream cheese, avocado, topped with sesame seeds and spicy sauce

Garden Spider Roll VG - $9
Grilled asparagus, avocado, yamagobo, kaiware

Jungle Roll VG - $8

Mango, avocado & yamagobo topped with tomato

Monkey Roll VG - $9

Tempura fried asparagus, mango, fried tofu


Tofu Maki Roll VG - $8
Tempura fried tofu, yamagobo, cucumber

Reno Roll V - $9

Avocado, cream cheese fried in tempura batter, topped with unagi sauce 

 

Cucumber Roll VG, GF - $4
Cucumber, sesame seeds

Avocado Roll VG, GF - $5
Avocado, sesame seeds

—  Classic Rolls  —

California Roll - $7

Crab salad, avocado, cucumber, sesame seeds

Salmon Skin Roll - $7
Salmon skin, avocado, kaiware, sesame seeds, yamagobo, unagi sauce

Philadelphia Roll* GF - $9
Smoked salmon, cucumber, cream cheese, sesame seeds

B.C. Salmon Roll* GF - $9

Salmon, cucumber, avocado, and kaiware

Tuna Roll* GF - $7
Tuna

Negihama Roll* GF - $8

Yellowtail, green onion

Spicy Tuna Roll* GF - $9

Spicy tuna, cucumber, sesame seeds

Spicy Salmon Roll* GF - $8
Spicy salmon, cucumber, sesame seeds

Unagi Roll - $9
Eel, avocado, sesame seeds, unagi sauce

Hawaiian Roll* GF - $11

Tuna, salmon, mango, avocado

Alaska Roll* - $10
Crab salad, salmon, avocado

Portland Roll GF - $8
Shrimp, avocado, cucumber

Tempura Roll - $10

Shrimp tempura, crab salad, cucumber, avocado, sesame

Spider Roll - $12
Deep-fried soft-shell crab, cucumber, avocado, crab salad, kaiware, masago

Rainbow Roll* - $15
California roll topped with assorted fish (chef’s choice)

Vegas Roll - $10

Salmon, cream cheese fried in tempura batter, topped with unagi sauce

Dynamite Roll - $10

Salmon and tuna, fried in tempura batter with tempura flake, topped with unagi sauce & spicy mayo

—  House Special Rolls  —

Red Dragon Roll* - $17
Shrimp tempura, crab salad & avocado, topped with spicy tuna, unagi sauce & three different tobiko

Dragon Roll* - $15
Shrimp tempura, crab salad, topped with eel, avocado & unagi sauce

Tropical Roll* - $15

Tuna, salmon, crab salad, mango & avocado, wrapped with cucumber, topped with spicy mayo & unagi sauce

Sunshine Roll* - $15

Shrimp, crab salad & avocado, topped with mango, salmon & wasabi mayo

Geisha Roll* - $16
Mango, eel & spicy tuna, topped with salmon, tuna, hamachi & unagi sauce

Tuna Lover Roll* - $17

GF Spicy tuna & cucumber, topped with tuna & albacore

Hama Lover Roll* - $16
Hamachi, avocado, cucumber, green onions, topped with hamachi, masago & wasabi mayo

Fried Chicken Roll - $15
Tempura fried chicken, cream cheese & tomato, topped with avocado, unagi sauce, spicy mayo & sesame seeds
Add bacon for $3

Mississippi Roll - $16

Tempura shrimp & crab salad topped with baked salmon, spicy mayo & unagi sauce

Symphony #9 Roll* - $16
Unagi & avocado, topped with seared salmon, green onions, unagi sauce & sriracha

Harvest Moon Roll* - $16
Fried soft-shell crab, avocado & cucumber, topped with baked spicy scallops, masago, spicy mayo & unagi sauce

Energy Roll* - $17
Spicy tuna, avocado, topped with eel, salmon & unagi sauce

Chiang Mai Roll* - $16
Shrimp tempura, mango, avocado — topped with salmon marinated in coconut curry, sesame seeds and a special sauce (note: contains peanuts).

B.L.A.T. Roll GF - $13

Bacon, lettuce, tomato, and avocado, topped with spicy mayo

*Contains raw seafood. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

For allergies/dietary concerns, please note that our kitchen uses shared fryer and grill.

V=Vegetarian / VG=Vegan / GF=Gluten-Free

A 20% auto-gratuity will be added to parties of 6 or larger.

 —  Lunch Bentos  —

Lunch served from Noon to 4pm /// Comes with house salad, rice & California Roll

Chicken Teriyaki - $12

Salmon Teriyaki - $12

Beef Teriyaki - $12

Tonkatsu (breaded fried pork) - $12

Saba Shioyaki (grilled mackerel) - $12

Chicken Katsu - $12

Veggie Bento VG - $12
(Agedashi Tofu, Rice, House Salad & Sweet Veggie Roll)


—  Dessert  —

Mochi Ice Cream (2 pcs) GF - $5

Japanese-style bonbons with your choice of ice cream filling (green tea, strawberry, mango, red bean)

Tempura Ice Cream - $7
Deep-fried vanilla ice cream

Sesame Balls (3 pcs) VG, GF - $4
Lightly sweet with a red bean filling

—  Happy Hour  —

Monday - Friday 2PM - 6PM

SUSHI

California Roll $6
Salmon Skin Roll $6
Dynamite Roll $9
Spicy Salmon Roll* GF $7
BC Salmon Roll* GF $8
Tempura Roll $8
Vegas Roll $9

VEGGIE SUSHI
Veggie Tempura Roll VG $7
Tofu Maki Roll VG $7
Nasuyaki Roll VG $7
Iggy Popper Roll V $7
Jungle Roll VG $7
Enoki Roll VG $7
Okra Roll V $7

SMALL PLATES
Jalapeño Poppers $7
Vegan Jalapeño Poppers $7
Salmon Kama $7
Spicy Calamari GF $7

Vegan Hot Wings VG $5

NOODLES
Ramen $11
Veggie Yakisoba VG $10

ADD-ONS
Add Avocado $1
Top with Avocado $3
Vegan Cream Cheese $1
Real Crab Instead of Crab Salad $5
Soy Paper instead of Seaweed $2

—  DRINKS  —

Cocktails

Lychee Rain - $12

Monopolowa Vodka, lychee fruit, fresh lemon, sugar rim

 

The Cat’s Eye {SPICY} - $12
Takara Shochu, muddled cucumber, fresh lemon, habanero simple syrup

Drops of Jupiter - $12
Plantation Rum, Absinthe, Lemon, Orange Bitters, Simple Syrup, Dash of Nutmeg

Sake Sangria - $13
White Deer Sake, Spiced Rum, Orange Juice, Simple Syrup, House Red Wine Float

Bowtie - $13
Old Overholt Rye Whiskey, Ramazzotti, muddled Bordeaux maraschino cherry, fresh lemon

Uchu Margarita - $12
El Jimador Blanco Tequila, triple sec, fresh lime & orange juice, simple syrup

Habanero Margarita {SPICY} - $12
El Jimador Blanco Tequila, triple sec, fresh lime & orange juice, habanero simple syrup

Uchu Mule - $11
Monopolowa Vodka, Ginger Beer, Lime Juice

Beer

Sapporo (Japan) - $7

Kirin Ichiban (Japan) - $7

Asahi 22oz Bottle (Japan) - $10

Breakside IPA (Portland, OR) -$7

Pelican Pilsner (Cannon Beach, OR) - $7

Pub Beer (Portland, OR) -$5

Hazy IPA -$7

Rotating Cider (ask server) -$8

Gigantic Mecha Red - $7

Ecliptic Carina Sour - $7

Groundbreaker Gluten-free Beer -$8

Best Day N/A IPA -$6

Wine

RED

House Red - Glass $7 / Bottle $26

Erath Pinot Noir (Oregon) - Glass $10 / Bottle $35

WHITE

House White - Glass $7 / Bottle $26

Erath Pinot Gris (OR) - Glass $9 / Bottle $30

ROSÉ

Rose (France) - Glass $10 / Bottle $40

SPARKLING

Gruet Brut (New Mexico) - Glass $11 / Bottle $40

PLUM WINE

Ichinokura Himezen Ume (Japan) - Glass $12 / Bottle $50

Saké

PREMIUM SAKÉ FROM JAPAN

“Mirror of Truth” Masumi Junmai Ginjo- Nagano - Glass $10 / 720ml Bottle $45
One of the central pillars of the Masumi brand. A light, fragrant Junmai Ginjo. Subtle astringency and a fragrance reminiscent of young Fuji apples. A superbly balanced dry saké.

“Spring Deer” Harushika Junmai “Extra Dry”- Nara - Glass $10 / 720ml Bottle $45
Very dry saké with medium body. Refreshing earthy aroma with hint of flower, combined with crispy citrus fruits flavor and clean bitter finish.

“White Deer” Hakushika Junmai Ginjo House Saké - Hyogo - Glass $8 / 900ml Carton $35
Fresh & fruity ginjo flavor, slightly dry taste & full body.

“Bamboo Celebration” Sasaiwai Classic Niigata - Glass $9 / 720ml Bottle $40
Rich, earthy & nutty. Savory notes of brown sugar, cereal with a dry finish.

OREGON BREWED SAKÉ

G Joy Junmai Ginjo Genshu - Oregon - Glass $9 / 720ml Bottle $40
A rich genshu style saké that is big and bold with fruit aromas supported on the palate with a velvety, dense body featuring melon, cherry and a pepper finish.

Momokawa Organic Junmai Ginjo - Oregon - Glass $9 / 720ml Bottle $40. 350ml Bottle $16
Lush layers of bright, honeyed fruit flavors are suspended in a rich and buttery mouthfeel.

NIGORI SAKÉ

Nigori is an unfiltered saké, giving it a cloudy appearance and creamy texture. It is generally the sweetest of all sakés.

Momokawa Organic Nigori - Glass $8 / 720ml Bottle $40. 350ml Bottle $16

Hakatsuru Sayuri Nigori - 300ml Bottle $15

WARM SAKE

Gekkeikan - Small $7 / Large $14

Non-Alcoholic Beverages

Cock N Bull - $4

JUICE - $5
Orange Juice, Grapefruit, Lemonade, Limeade

SODA - $3
Coca-Cola, Diet Coke, Ginger Ale, Sprite, Orange Soda, Soda Water

ICE TEA - $4
Lychee Black Iced Tea (limit 1 refill)

HOT TEAS - Mug $4 / Pot $7
Jasmine Green Tea
Genmaicha Green Tea
Lychee Black Tea
Tulsi Herbal Tea (caffeine free)

 

 Click to view PDF version of our printed menu

A 20% auto-gratuity will be added to parties of 6 or larger.

 *Contains raw seafood. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

For allergies/dietary concerns, please note that our kitchen uses shared fryer and grill.

V=Vegetarian / VG=Vegan / GF=Gluten-Free